X-Git-Url: http://git.hcoop.net/clinton/website/site/unknownlamer.org.git/blobdiff_plain/77605afe7655169ccd250ec78167a5a4e751ad9b..eb8b3e31353562e3d1976c7e6adf6ba3fc0c8ce6:/Roasted%20Garlic.html
diff --git a/Roasted Garlic.html b/Roasted Garlic.html
index 39a7075..0ecaa9d 100644
--- a/Roasted Garlic.html
+++ b/Roasted Garlic.html
@@ -31,8 +31,7 @@
-
-
+
Ingredients
@@ -46,11 +45,11 @@ Directions
- Preheat oven to 400°F
-- Separate the cloves of the garlic heads; leave the skin on the
-individual cloves (only removing lose bits of skin).
-- Put onto a piece of aluminum foil and throw a tablesoon of olive
-oil on top of the cloves.
-- Rub the olive oil over the cloves
+- Remove papery skin, keeping head intact
+- Chop tops of cloves off (to ensure cell walls are damaged and
+garlic flavor can develop)
+- Put onto a piece of aluminum foil and drizzle a tablesoon of olive
+oil on top of the cloves, making sure it soaks into cut
- Turn the foil into a pouch and roast in a preheated 400°F oven for
an hour
@@ -94,9 +93,9 @@ oven if you have a need for an absurd amount of roasted garlic.
-
Last Modified:
- December 1, 2019
+ March 15, 2020